The Gygi Guide to Baking

Very few things can calm the mind and fill the heart like a good baking session- but when that moment of release turns into stress, it can be easy…

The Gygi Guide to Chocolate

We’ve got so much information about chocolate, it can be hard to know where to begin. So we’re making that easier for you, and telling you to start right…

Caramel 101

We’ve used Peter’s Caramel for years now. We’ve definitely learned a few things to make your caramel experience much more rewarding. Find our best tips and tricks all about…

hands adding cabbage to bacon in a frying pan

Irish Fried Bacon and Cabbage

When St. Patrick’s Day rolls around, many of us reach for the trusty corned beef and cabbage to celebrate our Irish spirit. But what if you’re not a huge…

classic shepherds pie on a textured grey background

Classic Shepherd’s Pie

There’s something irresistibly comforting about a warm, hearty dish that fills your home with the savory smells of fresh ingredients. Classic Shepherd’s Pie is one of those meals that…

homemade butter in the mixer

How to Make Homemade Butter

If you’re a fan of fresh, creamy butter, why not make it yourself? It’s shockingly easy. With just a few simple ingredients and the help of a mixer, you…

three chefs knives

It’s Time for a New Chef’s Knife?

A high-quality chef’s knife is the cornerstone of any kitchen. It’s the tool you rely on day in and day out for chopping, slicing, dicing, and meal prep. Over…