It’s back—our most chocolatey time of year! We’re so excited to host the 2024 Chocolate Extravaganza. It’s a meeting for all chocolate enthusiasts looking to come together, learn from the best, and of course indulge in our favorite kitchen ingredient. Can you believe this is the 15th annual celebration? It’s one tradition we look forward to all year long and we can’t wait to see you there.
During the Chocolate Extravaganza, we celebrate chocolate in all its tastes, textures, and forms. Primarily we host a variety of gourmet chefs, bakers, and chocolatiers to come and teach incredible classes all about chocolate. Truly, if you come with questions, they can explain everything you need to know and hopefully, you can take away something new and delicious from each class. We plan to have demos, classes, workshops, and tastings going almost non-stop all weekend. Classes do require registration, so check out the full schedule and save your seat before they sell out.
But it’s more than just instruction. Can’t attend a class? Join us anyway for the samples, giveaways, and storewide sales. There will be plenty of reasons to still come by to see us throughout the weekend. This is a party for everyone!
Friday, November 8th:
10:00 am Hands-On Class with Wasatch Gourmet
11:00 am Bundt Cake Demo with Cake by Courtney
12:30 pm Chocolate Croissant Demo with Meriel Frandsen
2:00 pm Demo Class with Wasatch Gourmet
3:30 pm Popcorn Demo with Brad the Dad
4:00 pm European Hot Chocolate with Chef Martin Earl
Saturday, November 9th:
10:00 am Chocolate Sugar Cookies with Jannica Mundy
11:30 am Chocolate Chip Cookie Demo with Chef Martin Earl
1:00 pm Chocolate Box with John Neil
1:00 pm Demo Class with Wasatch Gourmet
2:30 pm Oreo Cookie Demo with Spencer Lawson
4:00 pm Chocolate Box with John Neil
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