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This chocolate cake entremet is a showstopper. Chef Oscar Ortega demonstrated how to make the components and assemble the cake during our Gygi Chocolate Extravaganza. With chocolate, black currant,…
A fine Yule log will be the centerpiece of your Christmas festivities. This recipe will make two lovely Buch de Noel cakes. It is comprised of a moist lemon…
We love chocolate covered anything at Orson Gygi. But we will always hold a special place in our hearts for chocolate covered popcorn. We sell thousands of pounds of…
At first sight, this Christmas Tree looks like a tasty treat. You may be tempted to take a little nibble! But may we suggest a superior way to enjoy…
The French Macaron- this delicate little cookie is definitely one that is best made with love, because it does require some extra special care to make sure it turns…
Do you know that feeling when you try something new, and it’s so surprisingly delicious and fresh and you can’t help but wonder where in the world it’s been…
It’s always inspiring to spend a few moments with the next generation of cooks! And we love to see the kids in the kitchen start out with a little…