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Grilling

perfect smash burger

How to Make the Perfect Smash Burger

Ready to try your hand at making the perfect smash burger? This is not a culinary feat you want to start and then walk away from. These burgers cook…

Teriyaki Chicken with Chef Malia Call

This Teriyaki Chicken on the grill recipe, courtesy of Chef Malia Call, screams summer! The sweet and tangy marinade is straight-up delicious. The chicken goes great with grilled pineapple.…

Tandoori Style Chicken & Tomato-Date Chutney

If you’ve ever been to the Gygi Grilling Gala, you’ve probably met Chef Todd Leonard. As a self-proclaimed cowboy, he knows his way around an outdoor kitchen. Chef Todd…

Balsamic Marinade & Bruschetta Salsa

What’s the key to a great marinade? Flavor, acidity, and fat. Including these profiles in your marinade is essential! Chef Todd has been a part of the Gygi family…

Beef Shawarma with Chef Brandon

If you missed out on the Gygi Grilling Gala, you missed out on this delicious Beef Shawarma from Chef Brandon! Don’t worry though, Chef Brandon was so kind to…

Green Beans with Bacon and Cashews

from Chef Kelly Cahoon with Traeger Smoked green beans are already a great side for barbecues but add some bacon and cashews… Now, we’re talkin’! This side dish is…