With so many parties to plan and so little time it always helps to have a little inspiration. These little truffles make for the perfect finger food for an…
This week wraps up the largest Brazilian holiday, Carnival. Carnival is an annual festival celebrating the beginning of Lent that is a nationwide celebration throughout Brazil. In honor of this fun…
Bring a little Mardi Gras celebration to your life no matter where you live with these traditional beignets. A beignets is a deep fried pastry made from choux pastry.…
This is a behind-the-scenes recipe from one of our own cooking classes. Chef Todd was gracious enough to let us publish this mouth-watering coconut panna cotta desert topped with a…
Have extra berries lying around? Need a sweet topping for your Saturday brunch? Want to add a little extra to a dessert? Whip up a succulent fruit compote that…
This year’s Chocolate Extravaganza was a huge success! We had so much fun mingling with all of you that attended and learning chocolate tips and recipes from the amazing…
Chocolate covered popcorn is always a crowd favorite, and this easily-customized snack is perfect for giving as a gift in cute bags, or setting out for people to nosh…