All week we’ve given you recipes and ideas for the perfect Easter brunch. To finish off the week keeping to theme, we’re giving you the last piece to the…
The madeleine, often called a cookie, is a sweet, delicious, sponge cake that originated in northeastern France. They are the perfect baked treat to serve at any party. Try this lemon…
The secret to a great brunch is all in the muffin, especially if it’s a savory muffin. Add some herbs and a little cheese for a muffin that is simply irresistible.…
Individual baked eggs are the perfect way to serve everyone their own complete breakfast all wrapped up in an adorable tart pan. The best part about them is how…
These adorable Easter treats are the perfect spring snack or a great sweet ending to your Easter brunch. Serve them in a small dish with some crushed Oreos for…
Decorating your sugar eggs is completely up to your personal preference. You can’t go wrong decorating these cute little keepsakes. We’ll show you how to decorate your sugar eggs,…
Hi everyone, Sarah and Emily here from Boxwood Clippings! Growing up in England, we always had massive hollow chocolate Easter eggs filled with our favorite treats. We were thrilled…