Gygi never gives up our secret recipes, however, this one is too good not to share. It’s for a melty ganache filled chocolate cake.…
(These beautiful Chocolate Covered Tuxedo Strawberries were made by our Brenda White) Dazzle everyone at the party by learning how to make chocolate tuxedo strawberries.…
We were ecstatic when we made our first batch of peppermint creams.They were incredibly easy and tasted so good! We simply can’t wait for you to give them a…
We simply peeled our tangerines, melted chocolate apeels from Gygi, and got to work dipping the tangerine slices. Directions:…
So what is tempering and why is it important? Tempering is the process required to give all chocolate creations using couverture chocolate that extra snap, shine, and sheen that makes your…
What is a mendiant you ask? At the Gygi Chocolate Extravaganza you will learn all about mendiants and chocolate tempering. A mendiant is a traditional French confection composed of a…
We have featured these homemade chocolate mints before for a great St. Patricks Day treat, but they do make a quick, delicious neighbor gift for all holidays. After you get them…