At Gygi, we get a lot of questions about chocolate. How to temper chocolate, how to store chocolate, but more often than not: What happened to my chocolate? For…
It’s Monday… which means it’s time for another truffle recipe. This time it involves peanut butter. Here is our yummy recipe for peanut butte crunch truffles…
Thanks to our friends at Peter’s Chocolates, we are able to better help you understand tempering and it’s principles. Learn why true chocolate requires tempering now!…
There are so many choices when it comes to chocolate. What’s the difference between wafers, chips, bars, and ribbon coating? Find out now!…
“I’ve never tempered chocolate before…do you have a step-by-step guide?” -Margaret…
Looking for a great selection of sprinkles? Well don’t look any further! + How to create Angry Birds cupcakes… And don’t forget to enter our guest post contest!…
Why are you settling for basic when you can add a little zing? Our LorAnn Oils help you do just that! We love adding flavor to our favorite recipes…