Ready to come to the dark side with the blackest of black brownies, cakes, and cookies? Then you need Guittard Dark/Black Cocoa Powder. When first exploring the world of…

With any recipe, it is always best to follow what is written—at least at first. But what if a recipe only calls for ‘cocoa powder’ and doesn’t specify the…

When we ask customers how they use cocoa powder in their kitchens the three most popular answers include chocolate cake, brownies, and hot chocolate. These are all great ways…

Cocoa powder is a classic baking staple. This unsweetened chocolate product helps add rich, deep flavor to many of our favorite treats, desserts, and beverages. Think about it! What…

Have you ever felt like the harvesting, processing, and producing of chocolate has its very own language? Reading all the labels on chocolate and cocoa powder can be confusing,…

While life may be like a box of chocolates, sometimes it is nice to know exactly what you are going to get. And that is what we were after…

We love packaging up our treats almost as much as we like making them. There is something so satisfying about watching all those little imperfections disappear as soon as…