Nothing sounds more intimidating than making a chocolate soufflé. But with the help of our expert, that is exactly what members of this hands-on class experienced. He walked them…
This is a delicious treat made from the combination of three different components – a whipped ganache, a sable dough crust, and a decadent chocolate fondant filling. You can…
What is better than taking your favorite candy bar and turning it into a cake? Nothing! This delicious confection takes all of our favorite elements of chocolate, caramel, and…
Sometimes we want to step away from all the chocolate desserts and try something a little healthier. Right? Maybe? Well, the puffed quinoa chocolate bar isn’t exactly healthy, but…
Laced with swirls of chocolate in a light, tender brioche dough, this easy chocolate babka recipe will not disappoint. This bread requires a little bit of time, but don’t…
For our first demo class of the day we had a chocolate dipped pumpkin marshmallow. Here Chef Josh taught us a little bit about tempering chocolate to make sure…
Thursday, November 10th: 10:00 am – Chocolate Dipped Pumpkin Marshmallows with Chef Josh from Guittard – Demo kitchen 11:00 am – Chocolate Babka with Lori from Lo’s Kitchen –…